Grilled Asian Garlic Steak Skewers

Grilled Asian Garlic Steak Skewers

Prep time 10 mins
Cook time 10 mins
Total time 20 mins
Author: Alyssa
Serves: 4-6

INGREDIENTS

• 1½ pounds top sirloin steak
• 1 red onion
• ⅔ cup soy sauce
• 6 garlic cloves, minced
• ¼ cup sesame oil
• ½ cup vegetable oil
• ½ cup sugar
• 1 Tablespoon grated ginger
• 2 tbsp sesame seeds
• Sliced green onions, for garnish
• skewers

INSTRUCTIONS

1. Cut steak into one inch cubes. Cut the red onion into large chunks and set aside.
2. In a large bowl whisk together soy sauce, garlic, sesame oil, vegetable oil, sugar, ginger and sesame seeds. Add the steak and toss to coat in marinade. Marinate for 3 hours or overnight.
3. Preheat the grill to medium high heat. Thread the meat and the red onion onto the skewers. Grill for 8-10 minutes until the meat is done to desired liking.

source:https://therecipecritic.com/

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